VC684 Platinum Extra Deep Kadai with GL 28cm EDPTKD28GL
₹3,499 ₹4,650 (25% off) · In stock
Brand: Vinod
- PREMIUM TRIPLY CONSTRUCTION: The Vinod Triply Stainless Steel Kadai is engineered with three layers for superior performance. The inner layer is food-grade 18/8 stainless steel, the encapsulated aluminum core ensures even heat distribution, and the outer layer is 430 magnetic stainless steel for induction compatibility.
- EVEN HEAT DISTRIBUTION: Experience faster, more uniform cooking with our steel kadai’s heavy-bottom triply base. The aluminum core eliminates hot spots, ensuring every dish cooks evenly and reducing cooking time by up to 20%. Ideal for frying, sautéing, or deep cooking daily meals.
- HEALTHIER COOKING: Cook with confidence using less oil while retaining up to 85% of nutrients. The food-grade stainless steel interior guarantees 100% toxin-free and chemical-free cooking, ensuring every meal is both healthy and safe.
- DURABLE AND LONG-LASTING: Built to endure, our triply kadai features a rust-free, scratch-resistant body and sturdy riveted handles for a firm grip. Its robust construction ensures years of reliable use even with daily cooking
- TEMPERED GLASS LID FOR CONVENIENCE: Comes with a toughened glass lid that allows you to monitor your cooking without lifting the lid—locking in heat, moisture, and flavor. The steam vent prevents overflow, while the heat-resistant knob ensures safe handling. Perfect for slow cooking, simmering, and retaining aroma.
- COMPATIBLE WITH ALL COOKTOPS: Whether you cook on gas, induction, halogen, electric, or vitro-ceramic cooktops, this versatile kadai performs effortlessly. Its 360° induction base ensures faster heating and energy savings of up to 30%.
- AESTHETHICALLY DESIGNED: With a mirror-polished exterior and emery-finished interior, this Vinod steel kadai is both elegant and functional. The flared rims allow drip-free pouring, and the clear glass lid enhances its modern, sophisticated look.
- EFFORTLESS COOKING AND CLEANING: Enjoy hassle-free cooking with a surface that minimizes food sticking and burning. Easy to clean and dishwasher-safe, this kadai makes post-cooking cleanup a breeze.