VC578 Cast Iron Kadai 24CM LCIDK24

₹2,899 ~~₹3,830~~ (24% off) · In stock

Brand: Vinod

LEGACY CAST IRON CRAFTSMANSHIP = Built from 100% pure, virgin cast iron with zero chemical coatings, no enamel, and no synthetic seasoning — the Vinod Legacy Kadai is crafted to last generations. Authentic Indian flavour, from your very first use.
NATURALLY IRON-ENRICHING = Every meal cooked in this kadai is naturally fortified with dietary iron, helping to combat iron deficiency in your family. The safest, most natural way to boost daily nutrition — built right into your cookware, no supplements needed.
WORKS ON ALL HEAT SOURCES = Fully compatible with induction, gas,oven and open-fire cooking — this cast iron kadai fits every Indian kitchen, every setup. One durable, versatile piece that adapts to how you cook, wherever you cook.
GLASS LID INCLUDED — 3.3L DEEP KADAI = The included borosilicate glass lid locks in moisture, aromas, and nutrients for perfect biryani, slow-cooked gravies, and rich curries. At 3.3L and 24cm, this deep kadai handles generous family-sized meals with ease.
SUPERIOR EVEN HEAT — SAVES COOKING GAS = Cast iron's unmatched heat retention eliminates hot spots, ensuring every curry, sabzi, and deep fry cooks evenly from base to rim. The thick base holds heat long after the flame goes off — naturally saving cooking gas.
PRE-SEASONED & READY FROM DAY ONE = Arrives pre-seasoned with natural oils — no preparation required. Cook immediately and watch the seasoning naturally deepen with every use, building an increasingly non-stick, flavour-rich surface that improves for years.
BIRYANI, CURRIES, DEEP FRY & MORE = From crispy pakoras and dal tadka to slow-cooked mutton biryani and paneer gravies — this deep kadai handles every traditional Indian cooking style effortlessly. Sauté, simmer, deep fry, stir-fry, or slow cook.
LOW-MAINTENANCE CARE — LASTS GENERATIONS = Clean with warm water and a soft brush, dry immediately, and rub a light coat of oil to preserve the seasoning. Just 5 minutes of care after each use is all it takes to maintain a kadai that serves your kitchen for a lifetime.