VC258 Platinum Kadai 24cm PTKD-24

₹2,849 ~~₹3,430~~ (17% off) · In stock

Brand: Vinod

PREMIUM TRIPLY CONSTRUCTION : The Vinod Triply Stainless Steel Kadai is engineered with three layers for optimal performance. The inner layer is food-grade 18/8 stainless steel, an aluminum core ensures even heat distribution, and the outer layer is 430 magnetic stainless steel for induction kadai compatibility.
EVEN HEAT DISTRIBUTION : Experience no hot spots with our steel kadai heavy bottom, thanks to the encapsulated aluminum core that spreads heat evenly. This feature ensures your food cooks uniformly, reducing cooking time by 20% and making it ideal as a deep kadai for frying puri or daily meals.
HEALTHIER COOKING : Designed for healthier meals, this stainless steel kadai for cooking requires less oil and preserves up to 85% of nutrients. The food-grade stainless steel interior ensures no harmful chemicals leach into your food, making it a 100% toxin-free kadai for cooking.
DURABLE AND LONG LASTING : Our triply kadai with lid is built to last. The rust-free, scratch-resistant surface and sturdy riveted handles ensure durability. A reliable heavy bottom stainless steel kadai that can handle daily use for years.
COMPATIBLE WITH ALL COOKTOPS : Whether you cook on gas, kadai induction base, halogen, electric, or vitro-ceramic cooktops, this versatile induction base kadai has you covered. The 360° induction base ensures faster cooking and energy savings of up to 30%.
AESTHETHICALLY DESIGNED : Featuring a mirror-polished exterior and an emery finish inside, this vinod steel kadai is not only functional but also visually appealing. The flared rims enable dripless pouring, making it a stylish silver kadai for cooking.
EFFORTLESS COOKING AND CLEANING : Our steel kadai with lid prevents food from sticking and burning, ensuring hassle-free cooking. Easy to wash and dishwasher-safe, this vinod stainless steel cookware saves time and effort in your kitchen.
MULTI PURPOSE COOKWARE : The Vinod Stainless Steel Kadhai is perfect for frying, sautéing, simmering, and braising. Its versatile design makes it useful as a wok kadai, fish curry kadai for cooking, or small kadai for frying — a must-have kadai set for cooking.