About this item
- Made In India
- SAS Technology: This kadai is made up of triply stainless steel construction,
- LAYER 1 – Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is rust free
- LAYER 2 – Encapsulated layer of aluminum right throughout the cookware to ensure even heat distribution, less cooking time and minimum burning of food.
- The third layer is made of AISI 430 stainless steel for induction compatibility
- Requires less cooking oil. Hygienic and Faster cooking.
- Riveted sturdy handles
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